MONDAY - FRIDAY: 11:30 AM - 4:00 PM
Dip Trio Sampler
guacamole, red pepper hummus, house made ricotta cheese, crudité
$16
pita $4
tortilla chips $4
gluten free, vegetarian
Guacamole and Chips
avocado, spiced pepitas, lime, cilantro
gluten free, vegan
Roasted Red Pepper Hummus
everything spice, tahini, red peppers, pita
$14
crudité $6
vegan
Housemade Ricotta On Toast
grilled ciabatta, lemon, olive oil, black pepper
vegetarian
Tuna Tartare
avocado, radish, mushroom-yuzu dressing, rice cracker
$22
gluten free
Helene's Long Island Fluke Ceviche
lime, peppers, red onion, avocado, coconut, pineapple
$19
Vegan Coconut Ceviche
$18
Malibu Nachos
queso, black beans, salsa roja, sour cream, scallions, cilantro
chicken $6
flank steak $8
Avocado Huarache
jalapeño ricotta, cilantro, lime
Quinoa Margarita Pizza
quinoa crust, almond flour, fresh mozzarella, flavio's classic tomato sauce, torn basil, chili flake
Roasted Shrimp Flatbread
pineapple, pico de gallo, house ricotta, cilantro
$23
Flank Steak Flatbread
fromage blanc, brussels sprouts, chimichurri, chili oil
$25
Green Goddess
arugula, celtuce, olives, cucumber, pepper, red onion
Autumn Harvest Salad
heirloom pumpkin, pepitas, market grapes, herbed goat cheese
Malibu Vegan
kale, romaine, beets, fall squash, garbanzo beans, apple, avocado, red wine vinaigrette
$20
Kale Caesar
hearts of romaine, tender kale, parmesan cheese, crispy bacon
Roasted Mushroom
caramelized onions, cucumber, radish, pico de gallo
Pink Shrimp
purple cabbage, guacamole, mint
$21
Grilled Chicken
beans, brussels sprouts, shallots
Flank Steak
yellow piperade, lime, queso fresco
Quesadilla
chicken $18
flank steak $22
Fried Egg Sandwich
bacon, red onion, tomato, arugula, cheddar cheese, lemon aioli, broccoli mashed potatoes
Grilled Chicken Sandwich
tomato, red onion, lemon aioli, arugula, broccoli mashed potatoes
avocado $4
Smashed Style Bacon Burger
grass-fed beef, candied bacon, chef’s aioli, cheddar, grilled onions, pickles, roasted potatoes
$28
Impossible Burger
brioche bun, aioli, tomato, red onion, arugula, roasted potatoes
$27
Swimmer's Tuna Poke Bowl
crudo tuna, brown rice, avocado, marinated cucumbers, wakame salad, sprouts, habanero ponzu, everything furikake
Surfer's Salmon Poke Bowl
crudo salmon, brown rice, avocado, marinated cucumbers, wakame salad, sprouts, habanero ponzu, everything furikake
$24
The Breakfast Burrito
scrambled eggs, crispy bacon, avocado, roasted potato, red cabbage slaw, sautéed broccoli
$26
Tofu-Coconut Curry
spiced organic tofu, potatoes, broccoli, market squash, lentil rice
Roasted Faroe Island Salmon
aji verde, sautéed broccoli, herb salad
$32
Caramelized Delicata Squash
brown butter, izak chili
$12
Sautéed Broccoli
garlic
$10
Roasted Potatoes
rosemary, thyme
Broccoli Mashed Potaoes
Coconut Lentil Rice
$8
Malibu Side Salad
lemon vinaigrette
EVERY MONDAY – FRIDAY FROM 3PM -6PM
Jalapeño
Infused Tequila Blanco, Lime, Agave, Kaffir Lime Salt
Beet
Make it a Tequila Flight $45
Kale
Tequila Blanco, Housemade Beet Juice, Agave, Lime
Plum
Vodka, Butterfly Pea Flower, Sweet Vermouth, Ume, Yuzu, Honey
Strawberry
Infused Gin, St. Germain, Lemon, Agave
Carrot
Rum, Housemade Carrot Juice, Agave, Lime
Cucumber
Infused Rum, Fiorente, Lime, Aquafaba, Agave
Smoke
Mezcal, Ancho Reyes, Basil, Pineapple, Lime, Sumac Salt
Tart Cherry
Bourbon, Lime
Apple
Infused Vodka, Lillet Blanc, Lemon, Angostura Bitters
Dragon
Tequila Blanco, Dragon Fruit, Lime, Agave
Sparkling, Prosecco
Cava, Paul Cheneau, Brut, Penedès, ES NV
White, Sauvignon Blanc
Yealands, Marlborough, NZ 2022
Orange, Grenache Blend
Côté Mas, Vind de France, FR 2023
Rosé, Cabernet Sauvignon
Los Vascos, Valle de Colchagua, CL 2023
Red, Malbec
Domaine Cosse et Maisonneuve Solis, Cahors, FR 2021
Draft, Threes
Vliet Pilsner (12 oz | 5.1 ABV)
Draft, Barrier
Lomax IPA (12 oz | 7 ABV)
Draft, Heineken
Lager (12 oz | 5.4 ABV)
Can, Hudson North
Cider (12 oz | 5 ABV)
Bottle, Heineken
Silver (12 oz | 4 ABV)
Bottle, Heineken 0.0
Non-Alcoholic (12 oz)
MONDAY - FRIDAY: 4:00 PM - 10:00 PM
SATURDAY: 5:00 PM - 10:00 PM
SUNDAY: 5:00 PM - 10:00 PM
Summer Squash Pasta
zucchini noodles, green garlic pistou, patty pan squash
Charred 1/2 Chicken
red pepper chimichurri, roasted delicata squash, lemon
$34
Grilled Flank Steak
broccoli rabe, broccoli mash, sriracha butter hot sauce, sesame
$36
Baby Carrots
cumin yogurt, chili oil
SATURDAYS & SUNDAYS FROM 10:30AM - 3PM
Hot Skillet Coconut French Toast
brioche, seasonal compote, whipped cream, maple syrup
$17
Organic Egg Scramble
market greens, ricotta, bacon, balthazar sourdough
Mushroom Omelette
red chimichurri, house salad, chives
Malibu Eggs Benedict
all served with hollandaise and sautéed broccoli
bloomsdale spinach $20
smoked salmon $24
candied applewood bacon $23
Baked Buttermilk Pancake
market berries, maple syrup
Steak N Eggs
6 oz flank steak, roasted potato, balthazar sourdough
Sowed Avocado Toast
sprouts, herbs, lime
poached egg $3
bacon $6
smoked salmon $12
Flank Steak Quesadilla
Heirloom Tomato
sweet pepper sauce, shaved red onion, basil, grilled sourdough
Buttermilk Panna Cotta
raspberry compote, oat crumble, lemon verbena syrup
Basque Cheesecake
macerated strawberries, mint
Halva Sundae
sesame brittle, honeycomb, hot fudge
Housemade Ice Cream & Sorbet
ask your server about our seasonal flavors
Tequila Blanco, Housemade Green Juice, Agave, Lime
Tomato
Vodka, Housemade Bloody Mary Mix, Tajin
Coconut
Pineapple Juice, Coconut Cream, Orange Juice, Nutmeg
Add On : Dark Rum $7
Threes
Barrier
Heineken
Hudson North
Heineken 0.0
ORANGE, PINEAPPLE, GRAPEFRUIT
by the glass $17
carafe $70
flight $48
Malibu Mule
Lime, Agave, Turmeric, Ginger Beer
Add On : Pisco $4
Lavender Shrub
Blackberry, Rasperberry, Blueberry, Apple Cider Vinegar, Seltzer
Add On : Sake $7
Rhubarb Lemonade
Rose, Demerara Sugar
Add On : Vodka $12
Protection
Ginger, Lemon, Honey
Add On : Make it a Tonic $2
Motivation
Turmeric, Lemon, Orange, Cayenne, Agave
Immunity
Spinach, Kale, Celery, Apple, Ginger, Lime
Add On : Make it a Wellness Flight $21
Vitality
Kale, Cucumber, Parsley, Serrano
Detox
Beet, Celery, Granny Smith Apple
Rejuvenation
Carrot, Ginger, Turmeric, Orange
Orange
Grapefruit
Cava
Paul Cheneau, Brut, Penedès, ES NV
Glass $14
Bottle $54
Prosecco
Lunetta, Veneto, Italy NV
Glass $15
Bottle $58
Rosé Pét-Nat
M.Plouzeau, Perle Sauvage, Brut Nature, Chinon, FR NV
Glass $18
Bottle $70
Sauvignon Blanc
Glass $16
Bottle $62
Chardonnay
Saracina, Unoaked, Mendocino County, CA 2022
Glass $19
Bottle $74
Chenin Blanc
Pine Ridge Vineyards, CA 2023
Riesling
Trimbach, Alsace, FR 2021
Grenache Blend
Côté Mas, Vind de France, FR 2023 1L
Bottle $68
Syrah
Jean-Luc Colombo, Cape Bleue Rose, Provence, FR 2023
Bottle $66
Glass $17
Pinot Noir
Joyce, Monterey County, CA 2021
Glass $20
Bottle $95
Cabernet Sauvignon
Tempranillo
Dominio Camino Romano, Ribera del Duero, ES 2021
Melanthia Ancestral White
Black Muscat, Papras Bio Wines, Thessaly, GR 2021
$82
Semi-Sparkling Rosé
Limniona, Kontozisis Organic Vineyards, Thessalia, GR 2020
$98
Catarrato Orange
Rufulia Pet Nat, Di Giovanna, IGP Terre Siciliane, IT 2020
Champagne
Charles Ellner, Carte Blanche, Brut, FR, NV
$119
Saracina, Mendocino County, CA 2022
$92
Grillo
Feudo Montoni, Sicily, IT 2021
$81
Gruner Veltliner
Vocal, Santa Cruz, CA 2018
$89
Weis, Finger Lakes, NY 2021
Barnett, Sonoma Valley, CA 2022
$110
Marsanne
Anne-Sophie Pic & Michel Chapoutier, Rhone Valley-Saint-Péray FR 2018
$189
Pinot Gris
James Rahn, Dundee Hills, OR 2021
$84
PINOT NOIR
Tyler Winery, Sta. Rita Hills, 2021
$80
Zinfandel
Boneshaker, Hahn Family Wines, Lodi, CA 2020
$68
CABERNET SAUVIGNON
Routestock, Napa Valley, CA 2021
$77
CABERNET FRANC
Red Tail Ridge, Fingerlakes, NY 2020
Sierra Cantabria, Gran Reserva, SP 2011
$135
SATURDAY + SUNDAY: 3:00 PM - 5:00 PM
gather 'round for a flavorful three-course Thanksgiving feast! make a reservation
Market Squash Soup
Parmesan and Croutons
Housemade Ricotta on Toast
Avocado, radish, mushroom-yuzu dressing, rice cracker
heirloom pumpkin, pepitas, market grapes
fromage blanc, Brussels sprouts, chimichurri, chili oil
Roasted Organic Turkey Breast
Served with gravy and cranberry sauce
aji verde, herb salad
Sriracha butter hot sauce, sesame
Chestnut Stuffing
Carrots, celery, shitake and onion
Broccoli Mashed Potatoes
Sauteed Broccoli
Pistachio, garlic, chili, crisp
A Collection of Thanksgiving Pies
unwrap the joy of seasonal flavors with ourfestive three-course feast. $78/person.
make a reservation
House-made Ricotta on Toast
Fluke Ceviche
pineapple, citrus, chili and coriander
Harvest Salad
winter squash, apples, and pepitas
Spaghetti Squash Lasagna
spinach, ricotta and parmesan cheese, tomato sauce
Grilled Bronzino
Charred ½ Chicken
red pepper chimichurri and lemon
Roasted Flank Steak
sriracha butter hot sauce, sesame
A Collection of Pastry and Ice Cream
